Kielbasa Potato Salad

We're leaving on vacation soon, so I'm trying to clean out the fridge. It's also really hot and humid, so nothing hot/warm sounded good! I decided potato salad sounded perfect...and needed to use the kielbasa and celery before it went bad....and this is what I ended up with. Yum!

Sauce measurements are approximate...I just eye-balled it.

INGREDIENTS

• 4 medium red potatoes, cooked and diced
• 1 kielbasa, cook and diced
• 4 celery stalks (or more, that's all I had left), finely chopped
• 1 cup peas, cooked

SAUCE INGREDIENTS

• about 2 tbsp olive oil
• about 1/4 cup Red Wine Vinegar
• salt, to taste
• garlic powder, to taste
• about 1 tsp paprika
• about 1 tbsp oregano

DIRECTIONS

1. While cooking the peas, potatoes and Kielbasa, mix sauce ingredients together well.
2. Combine and stir.
3. Enjoy warm, at room temp, or cold!