Gravy Baked Pork Chops

I don't make pork very often. Rarely. But I'm finally starting to get a taste for it after years of disliking pork... Trying something new! :)

This recipe is from allrecipes.com. Gravy Baked Pork Chops

INGREDIENTS

• 4 pork loin chops
• salt and pepper to taste
• garlic powder to taste
  
• butter
• 1 can of cream of mushroom soup
• 3/4 cup milk
• 1/4 cup water

DIRECTIONS

1. Preheat oven to 350.
2. In a skillet, melt butter and brown pork on both sides for 5 minutes.
3. Add salt, pepper and garlic as meat is browning.
4. In a bowl, mix soup, milk and water.
5. Spray olive oil into a baking dish and put in the pork chops.
6. Pour soup/gravy mixture over meat.
7. Bake for 45 minutes or until meat is cooked through.