
1 can condensed tomato soup
1 can condensed beef broth
1/2 cup apple juice
2 lbs beef stew meat, cut into chunks
3 large carrots, cut as desired
1 tsp Italian seasoning
1 clove garlic, minced
32 oz canned cannelloni beans (white kidney beans) rinsed and drained
DIRECTIONS
Put all ingredients except beans in crock pot on low for 8-9 hours.
Add beans during the last 10 minutes before serving.
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