Wednesday, April 11, 2012

Fruity Peanut Butter Yogurt Dip

Oh my this is sooooooooooooooooooooo good! Thank you to The Wannabe Chef for this amazing, easy recipe! I plan on serving this with apple slices tomorrow...both for my girls, and then later for book club.

  • 6 tbsp plain Greek yogurt
  • 2 tbsp jam of choice (I used Strawberry)
  • 1/2 cup natural runny peanut butter
  • 1/4 cup powdered sugar
  1.  Mix ingredients together.
  2. Enjoy with sliced fruit and veggies. mmmmmm yum!
  3. Leftovers (what leftovers?!) can be refrigerated for a few days.

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