Eggnog Waffles

Recipe adapted from
http://www.pink-parsley.com/2011/12/eggnog-waffles.html

INGREDIENTS

• 3/4 cup all-purpose unbleached flour
• 1/4 cup cornstarch
• 1/2 tsp baking powder
• 1/4 tsp baking soda
• 1/2 tsp salt
• 2 tsp sugar
• 1/2 tsp nutmeg
• 1/2 tsp cinnamon
• 1 cup eggnog
• 1/3 cup coconut oil
• 1 egg
• 1 Tbs rum

DIRECTIONS

1. In a medium mixing bowl, whisk together all the dry ingredients.  
2. In a large mixing bowl, whisk together the wet ingredients.  
3. Add the dry to the wet, and stir until just combined - be sure not to overmix!
4. Allow the batter to sit for 30 minutes.  
5. Preheat the waffle iron and cook the waffles according to the manufacturer's instructions.