Pumpkin Cream Cheese Dip

Compiled from multiple recipes... perfect for book club ;)

INGREDIENTS

• 2 c. powdered sugar
• 1 (8 oz.) pkgs. cream cheese
• 1 can (15 oz.) pumpkin
• 2 tsp. cinnamon

DIRECTIONS

1. Let cream cheese soften to room temperature.
2. Mix all ingredients together.
3. Serve with cinnamon graham crackers.