Thursday, April 22, 2010

Peanut butter Chocolate Candy Bars

This recipe, found on Momma Hens Kitchen blog, looked way too good to pass up! It was super easy to make. Just don't be like me and try licking the spoon too early and burn your entire mouth...corners included! ;)

  • 3/4 cups crushed Ritz crackers
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup butter, cubed
  • 1/6 cup milk
  • 1 sleeve Ritz crackers
  • 1 cup semi-sweet mini chocolate chips
  • 3/4 cups peanut butter
  1. In a large saucepan, mix together the cracker crumbs, sugars, butter and milk.
  2. Bring to a boil over medium heat, stirring constantly.
  3. Cook and stir for another 5 minutes
  4. Line a 9x9 baking dish with foil and spray with cooking spray.
  5. Place a single layer of crackers along the bottom.
  6. Top with crumb mixture, then add another layer of crackers.
  7. Combine the chocolate chips and peanut butter in a microwave safe bowl and microwave for about 2 minutes. Be sure not to overcook or the chocolate will burn.
  8. Stir into a smooth mixture and pour over the crackers.
  9. Refrigerate until firm. Cut into bars and enjoy!

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