Monday, April 19, 2010

Barbeque Beer Chicken Thighs in the Slow Cooker

Original recipe from blogger So Tasty, So Yummy: 
http://sotastysoyummy.blogspot.com/2009/07/barbecue-beer-chicken-thighs.html

INGREDIENTS
  •  2 frozen chicken breasts
  • 1 cup beer (I used Amber Ale)
  • 1 cup ketchup
  • 1/2 cup apple cider vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon Worchestire sauce
  • 2 teaspoons mustard
  • 1 cup frozen chopped onions
  • 2 cloves garlic, smashed

DIRECTIONS
  1. Mix ingredients, minus the chicken, in the crock pot.
  2. Add chicken.
  3. Cover and cook on high for 6-7 hours.
  4. Serve with sides of choice (I served this with mashed potatoes and green beans).

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