Wednesday, August 12, 2009

Applesauce Chicken in the Crock Pot

Original recipe can be found HERE, from the blog: A Year of Slow Cooking (crockpot 365).
I can't believe how fast this was to make... took all of 3 minutes to throw all the ingredients together!

INGREDIENTS
  • 2 frozen chicken breasts
  • 1 cup apple sauce
  • 1 cup frozen chopped onions
  • 1 tbsp vinegar
  • 1/4 tsp cinnamon
  • 1/2 tsp pepper
  • 1 tsp garlic powder
  • rice to serve as a side (I used Uncle Ben's instant brown rice)
DIRECTIONS

Place chicken and onion in crockpot.
In a bowl, mix the applesauce, vinegar, garlic and spices together. Pour on top of chicken.
Cover and cook on low for 5-7 hours or on high for 3-4 hours.

Serve with rice.

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