Hawaiian BBQ Chicken in the Slow Cooker

This recipe was goooood and so easy! I can't remember where I originally saw the recipe, but it was not my original idea. I must have seen it on a blog or on Pinterest and I went back to find it but couldn't. The recipe was so simple that I did my best to recall and I think it turned out pretty good :)

INGREDIENTS

• 2 chicken breasts, diced
• 1 28oz can diced pineapple, with the juice
• 1/2 bottle of BBQ sauce
• Jasmine rice

DIRECTIONS

1. Mix the chicken, pineapple with juice, and BBQ sauce in the slow cooker.
2. Cook on low for 6-7 hours (I think my chicken was still a little frozen in the center. I cooked this for 7.5 hours and that was just right).
3. Serve over rice, using extra liquid as sauce.